How to Make an Apple-Spiced Moscow Mule

Apple cider is the ultimate grade school bro’s drink of choice. Come December, they’re swigging mini Martinelli’s near the swing set, or while wreaking NYE havoc with the squad. It’s like clockwork.

There’s no questioning that chugging this liquid gold as kid was bomb, but how about as an adult? Don’t we deserve a cider that gives that warm buzz of the holidays too?

The answer is yes. We accept the drinks we think we deserve, and we definitely deserve this original Apple-Spiced Stoli Mule. It’s got good ol’ apple cider to feed the inner child, and Stoli so that we can drink.

Apple-Spiced Stoli Mule

Difficulty:BeginnerPrep time: 5 minutesCook time: minutesTotal time: 5 minutesServings:1 servings

Ingredients

• 2 oz shot Stoli Vanil
• 2 oz apple cider
• 2 oz Stoli Ginger Beer
• Cinnamon sticks
• Apple slice, for garnish

Instructions

1. Pour in vodka, cider and ginger beer over ice in a mule mug.

2. Garnish with an apple slice, grated fresh cinnamon, and a cinnamon stick.