Recipe
How to Make a Simple Ice Cream Coffee Float
Sometimes making desserts is really time consuming. Plus, there is a chance that it’ll be a complete fail, even if you’ve followed all the directions. It just takes a lot of time and patience, and as a college student, this is something I don’t have. But a simple ice cream coffee float? That I can do.
Ice Cream Coffee Float
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Total Time: 2 minutes
- Servings: 1
- Easy
Ingredients
- 1/2 cup cold coffee (refrigerated hot coffee, cold brew, or iced coffe - they all work!)
- 1 large scoop of vanilla ice cream
Step 1
Pour the coffee into a glass or mug.
Photo by Cody Corrall
Step 2
Add a scoop of vanilla ice cream, or maybe two if you’re feeling adventurous.
#SpoonTip: The more ice cream you add, the creamier it is!
Photo by Cody Corrall
Step 3
Bam! Enjoy your new favorite float.
#SpoonTip: Add brownie bits, crushed Oreos, crushed M&Ms, or drizzle it with caramel or chocolate!
Photo by Cody Corrall
You need more ice cream in your life: