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ice cream coffee spoon1
ice cream coffee spoon1
DePaul | Recipes

How to Make a Simple Ice Cream Coffee Float

Victoria Guo Student Contributor, DePaul University
This article is written by a student writer from the Spoon University at DePaul chapter and does not reflect the views of Spoon University.

Sometimes making desserts is really time consuming. Plus, there is a chance that it’ll be a complete fail, even if you’ve followed all the directions. It just takes a lot of time and patience, and as a college student, this is something I don’t have. But a simple ice cream coffee float? That I can do.

Ice Cream Coffee Float

Difficulty:BeginnerPrep time: 2 minutesTotal time: 2 minutesServings:1 servings

Ingredients

Instructions

  1. Photo by Cody Corrall

    Pour the coffee into a glass or mug.

  2. Photo by Cody Corrall

    Add a scoop of vanilla ice cream, or maybe two if you’re feeling adventurous.

    #SpoonTip: The more ice cream you add, the creamier it is!

  3. Photo by Cody Corrall

    Bam! Enjoy your new favorite float.

    #SpoonTip: Add brownie bits, crushed Oreos, crushed Mu0026Ms, or drizzle it with caramel or chocolate!