Recipe

How to Make a 2-Ingredient Chocolate Croissant Waffle

By Kristi Cook at Florida Atlantic University

Stop wasting money on that boring chocolate croissant from Starbucks and start making this sweet hybrid. Just imagine gooey chocolate inside of a light crisp waffle. The fluffiness of a waffle mixed with the buttery goodness inside a croissant will make that food baby so worth it. 

Chocolate Croissant Waffle

  • Prep Time: 5 minutes
  • Cook Time: 3 minutes
  • Total Time: 8 minutes
  • Servings: 1
  • Easy
Ingredients
  • 1 puff pastry dough
  • 1/4 cup chocolate chips

Photo by Kristi Cook

Step 1

Roll puff pastry dough and cut dough into squares that will fit inside of your waffle iron.

GIF by Kristi Cook

Step 2

Place one square on the waffle iron. Then add chocolate on top before adding another layer of dough, sealing the chocolate in.

GIF by Kristi Cook

Step 3

3. Close the waffle iron and let cook for 3 minutes on high before serving.

GIF by Kristi Cook

Want more waffle creations? Check out these recipes: