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Recipes

Pistachio and Grapefruit Salad

Easy

Prep Time: 5 minutes
Assemble Time: 1 minute
Total Time: 6 minutes

Servings: 6

Ingredients:
1 container of baby arugula
3 peeled grapefruits
1 cup pistachios without shell (toasted or raw)
Pomegranate balsamic vinegar
Extra Virgin Olive Oil

Directions:
1. Cut grapefruit into small pieces.

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by Kelda Baljon

2. Add arugula, pistachios, and grapefruit into large bowl.

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by Kelda Baljon

3. Drizzle pomegranate balsamic and olive oil to taste.  Toss and serve.

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by Kelda Baljon

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