Recipe

Make These French Toast Nutella Strawberry Roll-Ups in Less Than 15 Minutes

By Emily Gordon at Northeastern

Adding Nutella into your breakfast just got a whole lot easier.

These French Toast Nutella Roll-Ups take normal french toast and add a little more sweetness to make your mornings a whole lot better (and tastier).

Nutella French Toast Roll-Ups

  • Prep Time: 5-10 minutes
  • Cook Time: 5 minutes
  • Total Time: 10-15 minutes
  • Servings: 4 roll-ups
  • Medium
Ingredients
  • 4 slices buttermilk bread
  • 4 strawberries
  • 1 jar of Nutella
  • 3 eggs
  • 2 teaspoon cinnamon
  • 3 teaspoon sugar

Photo by Emily Gordon

Step 1

Cut off the crust from each slice of bread.

GIF by Emily Gordon

Step 2

Spread a good amount of Nutella on one of the short ends of the bread.

GIF by Emily Gordon

Step 3

Wash, cut, and layer strawberries on top of Nutella.

#SpoonTip: Cut into smaller slices so it is easier to roll.

GIF by Emily Gordon

Step 4

Roll up the bread, starting on the end with the Nutella and strawberries.

GIF by Emily Gordon

Step 5

Whisk two or three eggs in a bowl and dunk the roll-ups.

GIF by Emily Gordon

Step 6

Combine cinnamon and sugar and roll the egg soaked roll-up in the cinnamon sugar until completely covered.

GIF by Emily Gordon

Step 7

Cook the french toast roll-ups in a greased pan.

#SpoonTip: it doesn’t take long, but make sure the egg cooks through all the way!

GIF by Emily Gordon

Step 8

Remove from heat and top with syrup, powdered sugar, or both.

GIF by Emily Gordon

In need of more Nutella? We thought so: