Adding Nutella into your breakfast just got a whole lot easier.

These French Toast Nutella Roll-Ups take normal french toast and add a little more sweetness to make your mornings a whole lot better (and tastier).

Nutella French Toast Roll-Ups

  • Prep Time:5-10 minutes
  • Cook Time:5 minutes
  • Total Time:10-15 minutes
  • Servings:4 roll-ups
  • Medium


  • 4 slices buttermilk bread
  • 4 strawberries
  • 1 jar of Nutella
  • 3 eggs
  • 2 teaspoon cinnamon
  • 3 teaspoon sugar
Photo by Emily Gordon
  • Step 1

    Cut off the crust from each slice of bread.

    GIF by Emily Gordon
  • Step 2

    Spread a good amount of Nutella on one of the short ends of the bread.

    GIF by Emily Gordon
  • Step 3

    Wash, cut, and layer strawberries on top of Nutella.

    #SpoonTip: Cut into smaller slices so it is easier to roll.

    GIF by Emily Gordon
  • Step 4

    Roll up the bread, starting on the end with the Nutella and strawberries.

    GIF by Emily Gordon
  • Step 5

    Whisk two or three eggs in a bowl and dunk the roll-ups.

    GIF by Emily Gordon
  • Step 6

    Combine cinnamon and sugar and roll the egg soaked roll-up in the cinnamon sugar until completely covered.

    GIF by Emily Gordon
  • Step 7

    Cook the french toast roll-ups in a greased pan.

    #SpoonTip: it doesn’t take long, but make sure the egg cooks through all the way!

    GIF by Emily Gordon
  • Step 8

    Remove from heat and top with syrup, powdered sugar, or both.

    GIF by Emily Gordon