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Nutella French Toast Roll Up Final Shot
Nutella French Toast Roll Up Final Shot
Recipes

Make These French Toast Nutella Strawberry Roll-Ups in Less Than 15 Minutes

This article is written by a student writer from the Spoon University at Northeastern chapter.

Adding Nutella into your breakfast just got a whole lot easier.

These French Toast Nutella Roll-Ups take normal french toast and add a little more sweetness to make your mornings a whole lot better (and tastier).

Nutella French Toast Roll-Ups

Difficulty:BeginnerPrep time: 5 minutesCook time: 5 minutesTotal time: 10 minutesServings:4 servings

Ingredients

Instructions

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    Cut off the crust from each slice of bread.

  2. GIF by Emily Gordon

    Spread a good amount of Nutella on one of the short ends of the bread.

  3. GIF by Emily Gordon

    Wash, cut, and layer strawberries on top of Nutella.

    #SpoonTip: Cut into smaller slices so it is easier to roll.

  4. GIF by Emily Gordon

    Roll up the bread, starting on the end with the Nutella and strawberries.

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    Whisk two or three eggs in a bowl and dunk the roll-ups.

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    Combine cinnamon and sugar and roll the egg soaked roll-up in the cinnamon sugar until completely covered.

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    Cook the french toast roll-ups in a greased pan.

    #SpoonTip: it doesn’t take long, but make sure the egg cooks through all the way!

  8. GIF by Emily Gordon

    Remove from heat and top with syrup, powdered sugar, or both.

Emily Gordon

Northeastern '18