Recipe
Fall Favorites to Make in Your Dorm Room
Being away from home for my first fall has me missing baking away my stress a little extra. Unfortunately, many students don't have access to a full blown kitchen but luckily we do have our handy-dandy micro-fridges. Also, how can we not want to bake when we have Wegman's and a farmers market merely minutes away. With foods from our local markets, the accessibility of our micro-fridges and a nice big mug, we are about to create your favorite fall foods (and of course it's going to be both quick, cheap and easy!)
Pumpkin Pie
- Prep Time: 5 mins
- Cook Time: 2 mins
- Total Time: 7 mins
- Servings: 1
Ingredients
- Graham crackers
- Pumpkin puree
- Egg
- Milk
- Brown sugar
- Pumpkin pie spice
- Salt
- Vanilla extract
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Pecan Pie
- Prep Time: 5 mins
- Cook Time: 2 mins
- Total Time: 7 mins
- Servings: 1
Ingredients
- Melted butter
- Brown sugar
- Maple syrup
- Vanilla extract
- Salt
- Egg
- Pecans chopped and toasted
- Graham crackers
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Apple Pie
- Prep Time: 3 mins
- Cook Time: 3 mins
- Total Time: 6 mins
- Servings: 1
Ingredients
- Apple
- Quick-cooking oats
- Flour
- Butter
- Brown sugar
- Cinnamon
- Salt
- Orange juice
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Looking for local ingredients?
There are plenty of vendors at the farmers market where you would be able to get more of these homegrown Ithacan ingredients for these easy pies. Some of the vendors that you should check out are:
2. Bright Raven Farm and Apiary
4. Crosswinds Farm and Creamery
7. Finger Lakes Baking Company, LLC
9. Oxbow Farm
Check out these local vendors and get your farmer's market on