This article is written by a student writer from the Spoon University at U Penn chapter.
Are you ready for this? Buckle up because you’re about to learn a new recipe —in only a minute and a half. Since everything tastes better homemade, this video is the first of a series that’ll teach you basic/101 recipes and tricks accessible to anyone. We promise it’s not rocket science! Fact: most college students love granola. Accompanied by milk or yogurt or eaten straight out of the bag, granola is always a popular go-to snack. But the store-bought kind can be expensive and quite unhealthy. So we bring you the recipe for making your own delicious version. Make sure to keep the proportions of sweeteners to dried ingredients, but you can obviously play around with any ratios or combinations of nuts, seeds, oats and dried fruits you like.