Chocolate is the universe’s gift to man, which makes chocolate chip anything the holy grail. While I admit chocolate chip cookies are delicious on their own, why settle for basic? This recipe takes ice cream sandwiches, ice cream sundaes and warm cookie dough and combines them into one ultimate dessert. Let’s face it, we all eat half the dough while it’s raw anyway.
The time has come for you to use those instincts for something really delicious. Live in a dorm? No problem. All you need is a microwave.
Photo by Kelly Logan
Prep Time: 2 minutes
Cook Time: 30 seconds
Total Time: 2 minutes, 30 seconds
Servings: 1
Ingredients:
1 baked chocolate chip cookie
1 cookie dough square
1 scoop vanilla ice cream
Chocolate syrup
Whipped cream
Sundae toppings of your choice
Directions:
1. Place baked cookie onto microwave-safe plate and top with dough square.
Photo by Kelly Logan
2. Microwave 30 seconds, or until dough begins to melt over sides of cookie.
Photo by Kelly Logan
3. Top with scoop of ice cream.
Photo by Kelly Logan
4. Add chocolate syrup, whipped cream and any other favorite toppings. (We like peanuts and chocolate shavings, but it’s your party. Get creative.)
Photo by Kelly Logan
Pro Tip: If you want to get fancy, use the leftover dough to make your own homemade batch of cookies.
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Photo by Kelly Logan, Design by Grace Hwang
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