Cheeseburgers are good. Bacon is great. Combine the two and you're in for a pretty rad time. I'm talkin' high-quality stuff here. Anything less than the best is a felony, ya know? Word to ya mutha.
Bacon Cheeseburger Cups
- Prep Time:10 mins
- Cook Time:15 mins
- Total Time:25 mins
- Servings:6
- Medium
- 6 pieces bacon
- 6 slices bread
- Pam
- 2 Tbs onion , chopped
- 2 Tbs ketchup
- 1 garlic clove , minced
- 1 tsp Worcestershire sauce
- 1 tsp steak sauce
- 1 lb ground beef
- Cheddar cheese
Ingredients
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Step 1
Preheat oven to 400° F.
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Step 2
Cook bacon for about 4-5 minutes. You want it to be flexible, but not raw, because gross.
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Step 3
Spray your muffin tin with cooking spray for obvious reasons.
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Step 4
While the bacon is cooking, cut a circle out of each slice of bread and put it in the muffin tin. Wrap the bacon around the edge of each muffin cup.
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Step 5
Cook beef and onion together for about 5-7 minutes, or until it's lookin' dank.
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Step 6
Add in your sauces and spices to get these packed with flavor
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Step 7
Spoon your new mixture into the muffin cups and put 'em in the oven for about 15-20 minutes.
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Step 8
Sprinkle some shredded cheddar cheese on top of those bad boys once they come out of the oven and voila! Bacon cheeseburger cups, baby.