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Recipes

5 Soups You Can Make in No Time at All

This article is written by a student writer from the Spoon University at Cornell chapter.

Who doesn’t want a bowl of hot soup on these cold wintery nights? Making a pot of soup sounds a bit intimidating but can be as simple as dumping a few ingredients into some chicken broth, preferable low sodium, which is available in a can or box. Or try Better Than Bouillon, which is a simple way to make chicken broth at any time.

Easy

Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes

Servings: Up to you

Directions: Just add the following ingredients in whatever proportions you choose, boil for a few minutes and voila!

 1. Chicken Parmesan Soup

Ingredients:
Chicken (cut into bite-size pieces), can of tomatoes with basil/garlic/oregano, grated parmesan, pasta

Chicken Parm

Photo by Lori Yates

2. Chicken Tortilla Soup

Ingredients:
Chicken (cut into bite-size pieces), can of black beans, corn (frozen or can), can of tomatoes with green chilies, garnish with tortilla strips/chips or avocado

Tortilla

Photo by Chrissy

3. Mexican Bean Soup

Ingredients:
Chorizo sausage (sliced), can of pinto beans, can of tomatoes, kale

Spinach SOUP

Photo by Kat

4. Italian Sausage Soup

Ingredients:
Italian sausage, can of white kidney beans, can of tomatoes with basil/garlic/oregano, spinach, pasta

Italian Sausage

Photo by Hedi Pesotski

5. Cajun Soup

Ingredients:
Cajun sausage, can of black beans, corn (frozen or canned), can of tomatoes with green chilies

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Photo from Evening Edge