3 Cocktail Recipes That Booze Up Slices of Your Favorite Pie

Nothing is better than a warm apple, pumpkin, or sweet potato pie on Thanksgiving day. Unless of course, you somehow booze-ified your favorite pies. How could you possibly do that, you may ask? Not to worry, I’ve experimented with these pies and managed to find all of their alter-ego cocktail forms. Scroll down to find three dessert drinks to make this Thanksgiving.

#SpoonTip: The use of a Nutri-Bullet may result in a pulverized shake. Avoid a Nutri-Bullet at all costs (I learned the hard way).

Salted Caramel Apple Pie Boozy Shake

• Prep Time:5 minutes
• Cook Time:5 minutes
• Total Time:10 minutes
• Servings:1
• Medium

Ingredients

• 1 slice apple pie
• 2 scoops vanilla bean ice cream
• 1/2 cup whole milk
• 2 tablespoon caramel apple liqueur
• Whipped cream
• Salted caramel sauce
• Caramel apple

• Step 1

  Put apple pie, ice cream, milk, and liqueur in blender and combine.

  

• Step 2

  Pour mixture into serving glass.

  

• Step 3

  Garnish with caramel apple, whipped cream, and caramel drizzle.

  

Hot Pumpkin Pie Cocktail

• Prep Time:5 minutes
• Cook Time:5 minutes
• Total Time:10 minutes
• Servings:1
• Medium

Ingredients

• 1/2 cup whole milk
• 3 tablespoon pumpkin pie Molly's Irish cream
• 2 tablespoon vanilla vodka
• 1 teaspoon vanilla extract
• 3 tablespoon pumpkin puree
• 1/2 teaspoon pumpkin pie spice
• Whipped cream

• Step 1

  Mix milk, liqueurs, vanilla extract, pumpkin puree, and spice in saucepan over medium heat.

  

• Step 2

  Pour into serving glass.

  

• Step 3

  Garnish with whipped cream and spice.

  

Sweet Potato Pie Boozy Milkshake

• Prep Time:5 minutes
• Cook Time:5 minutes
• Total Time:10 minutes
• Servings:1
• Medium

Ingredients

• 1 slice sweet potato pie
• 1/2 cup whole milk
• 2 scoops vanilla ice cream
• 2 tablespoon Fireball whiskey
• 1 teaspoon cinnamon
• Whipped cream
• Graham crackers

• Step 1

  Mix sweet potato pie, milk, ice cream, whiskey, and cinnamon in blender.

  

• Step 2

  Pour mixture into serving glass.

  

• Step 3

  Garnish with whipped cream and graham crackers.