When I planned to write an article about s’mores and ways to transcend the basic chocolate-marshmallow-graham cracker recipe, I didn’t anticipate my intense intrigue found while swirling chocolate and marshmallows together. I ditched the graham crackers for an Oreo, and bumped the chocolate bar for chocolate syrup. The result? A molten, mouthwatering chocolate lava pie that’s easy to make and a fast-asking to cause a sugar rush.

Brownie and Marshmallow Lava Pie

  • Prep Time:3 minutes
  • Cook Time:15 minutes
  • Total Time:18 minutes
  • Servings:4
  • Easy


  • 7 or 8 Oreos
  • 2 teaspoon chocolate syrup
  • 6 marshmallows
  • Step 1

    Crush 7 or 8 Oreos and pour half of them onto the surface of bowl.

    Photo by Willa Sieradski
  • Step 2

    Place six marshmallows evenly distanced from each other.

    Photo by Willa Sieradski
  • Step 3

    Swirl in two or three tablespoons of chocolate syrup.

    Photo by Willa Sieradski
  • Step 4

    Add the other half of the Oreos.

    Photo by Willa Sieradski
  • Step 5

    Put in the oven at 250°F for 15 minutes. Take out, and mix it up.

    Photo by Willa Sieradski