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Baker katherine dentist
Baker katherine dentist
Lifestyle

This Is How You Can Avoid Cavities, According to a Dentist

Cavities: either you hate them or you’ve never had one. These painful little tooth pockets certainly aren’t the most fun things to deal with.

Lucky for us, all cavities are preventable. Lucky for dentists, people suck at preventing them.

avoid cavities

Photo by @jennjackson0425 on Instagram

Some of us are more prone to cavities than others (*raises hand*) due to a higher amount of a bacteria called “S. Mutans” in our mouth than others. But before you and I go (fully) blaming our parents, let’s all take a little responsibility and see what we can do to prevent dental problems.

And who better to ask than the lady who not only drills’n’fills my teeth, but who also happens to be  my older, wiser, and hotter sister, Dr. Jenn Jackson, DDS.

My sister’s pretty darn good at her job. She calls me the “cavity queen” (bow down). But for real, she’s my dentist and does great work. Look! She even gave me, the queen, a (dental) crown:

avoid cavities

Photo by Katherine Baker

Good times. But for realsies, she’s taught me a thing or two about dental health; things I felt like the world should know. So let’s talk teeth with ma girl Jenn Jackson:

Q: So please, tell us, what causes cavities?

avoid cavities

Photo by Katherine Baker

Many people think that only sugar causes cavities, but it’s actually bacteria consuming fermentable carbohydrates that produces an acid that demineralizes your teeth. Fermentable carbohydrates are any foods are more than sugar; it includes any carbohydrate-rich food.

What foods cause cavities?

avoid cavities

Photo by Katherine Baker

Anything with carbohydrates! This includes fruits, breads, cereals, crackers, cookies, and any snack foods and gummy candy that stick in your teeth, etc. Also any sweetened beverages, including soda, sports drinks, coffee with sugar and/or milk, and all kinds of juice.

It’s also not just about what you eat; it’s about the frequency of your snacking. Every time you consume food or drinks, the pH level in your mouth drops, creating an acidic environment. Your teeth are minerals, and the acid demineralizes under these conditions. It takes saliva 30 minutes to buffer back to a normal pH, so if you frequently consume food or snack or sip all day, you are constantly creating an acidic environment in your mouth, perfect for forming cavities. 

What are some foods or drinks you think people would be surprised to learn are cariogenic (cavity-causing)?

avoid cavities

Photo by Emily Palmer

Salty snacks that are carb-rich, like pretzels, crackers, and potato chips that stick in your teeth are cavity-causing. And juice is a huge issue – especially with kids.

Are there any foods that are good for your teeth?

avoid cavities

Photo by Andrea Kang

Xylitol gum can be protective after meals (so can rinsing your mouth with water in a pinch!). Popcorn, cheese, and nuts are considered safe foods for your teeth. Veggies are usually safe snacks too.

What about coffee and tea?

avoid cavities

Photo by Adeena Zeldin

If you want coffee with milk or sugar, or a soft drink, consume it with a meal or in a short time period. Just avoid sipping all day.

Any brushing and flossing tips? What kind of toothbrush do you suggest?

avoid cavities

Photo courtesy of gum.com

For brushing, always use soft or extra soft bristle brushes and brush in a circular motion for 2 minutes. And floss at least once a day. Use fluoride toothpaste – fluoride helps remineralize your teeth and protect them.

Any words on being a dentist?

avoid cavities

Photo by Jay Bee

If you like science and working with your hands, dentistry is the perfect job for you!

Katherine has been involved with Spoon since the early days of the NYU chapter. She continued to write for Spoon while earning her master's degree in human nutrition at Columbia University and authored the Spoon Guide to Healthier 2016. Katherine likes to avoid wearing real pants, hanging out with her rescue pup Millie, drinking iced coffee in all 4 seasons, and baking vegan treats (yes, Baker is her last name). Katherine is now a student at Columbia Mailman School of Public Health and learns about how climate change impacts human health and nutrition (#school5ever). Hit her up on Insta (@katherinebaker4) and kbaked.com for more #relatablecontent.