This article is written by a student writer from the Spoon University at Hofstra chapter.
I don’t know anyone who doesn’t like macaroni and cheese. It’s the ultimate comfort food right?! Kraft is making this beloved dish available to more people than ever with its gluten-free version.
Kraft Gluten-Free Macaroni And Cheese
Kraft’s NEW Gluten-Free Macaroni And Cheese is made with brown rice and corn pasta. Not only is it gluten-free, but it still has that same great cheesy taste people know and love.
Made with no artificial flavors, preservatives and dyes, fans can feel good about eating Kraft macaroni and cheese.
The brands gluten-free version is available at select retailers nationwide in the macaroni and cheese aisle.