What could be better than fast and easy cookies that are actually not bad for you? Probably nothing. These cookies will give you the sweet and healthy satisfaction you have been looking for.

My mom altered a recipe she had previously seen to create this even faster, more simple one. If she ever notices we have over ripe bananas in our house she puts them to use, and sometimes even leaves them to get soft for the purpose of baking these cookies. All you need are 3 ingredients and a short amount of time. Within a half hour, you can enjoy them.

3 Ingredient Chocolate Chip Cookies

Prep time: 5 minutes

Cook time: 30 minutes

Total time: 35 minutes

Servings: 12


2 over ripe bananas

1 cup quick oats

1/2 cup chocolate chips (this can vary based on preference)

Step 1

Preheat the oven to 350.

Step 2

Leah Shindler

Mash up the bananas in a bowl with a fork.

Step 3

Leah Shindler

Add one cup of quick oats to the bowl and mix together.

Step 4

Leah Shindler

Mix in the chocolate chips. (You can really put in however many you would like)

Step 5

Leah Shindler

On a greased baking sheet form the cookies. Make sure to flatten them out ahead of time because they will not flatten out while baking.

Step 6

Leah Shindler

Bake for a half hour on 350 and enjoy!