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Articles Tagged With: Recipes
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Spoon University at NYU 8 Ways to Eat Bananas

Every year, each American consumes an average of 26.2 pounds of bananas – a higher level of consumption than any other fruit. Rich in potassium, bananas help to maintain...

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Recipes Post-Pottruck Power Snacks

Whether you’ve scaled the rock wall, ran on the treadmill, pumped iron, or did a few crunches, nourishment in the form of a post-workout snack is crucial. Refuel is...

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Recipes How to Make a Healthy Dessert Smoothie

Bananas go well with peanut butter, and peanut butter goes well with chocolate, so why not combine the three? The creaminess of the banana, the richness of the cocoa...

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Recipes Avocado Egg Salad

This fresh twist on the classic egg salad begs to be eaten right out of the bowl. But if you can resist, it makes a quick and versatile lunch...

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Recipes Easy Homemade Pasta Sauce

When tomato sauce is so easily bought in a jar at any grocery store, the thought of making your own can seem like unnecessary work. Contrary to popular opinion,...

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Recipes How to Make a Flourless Chocolate Cake

If you’re like me, you might read “chocolate cake” and think of a vintage American kitchen sprinkled in cocoa powder and whirring with the dedicated activity of cake-making. Or,...