Spoon University at F and M
How to Make Asian Dumplings, as Told by a Student With No Asian Heritage
Inauthentic cuisine straight from the college dorm.
Spoon University at UC Berkeley
How to Make a Christmas Tree Out of Cheese-Stuffed Pesto Bread Bites
Consider this a Christmas present from us to you.
Spoon University at Colgate
This Blackberry Smoothie Makes Moonshine Taste Good
This refreshing cocktail will allow you to drink moonshine without hating your life.
Spoon University at Cornell
How to Make Vegetarian Stew to Keep You Warm All Winter Long
Guaranteed to give you the "warm and fuzzies" this winter.
Spoon University at LSU
This Oatmeal Cookie Recipe Doubles as a Facial
Healthy cookie. Relaxing facial. One recipe.
Spoon University at TCU
DIY Honey Dijon Salad Dressing That’s Better Than the Bottled Stuff
Basic dressing for the least basic.
Spoon University at Rochester
How to Make Fresh Pico De Gallo in 10 Minutes
The perfect snack for your pregame.
Spoon University at Delaware
How to Make Chocolate and Pecan Walnut Stuffed Challah
Traditional egg bread just got a bit more egg-cellent.
Spoon University at Queen's U
How to Make a Flambé Bourbon Glaze
Stop playing with fire and start cooking with it.
Spoon University at BU
How to Make a Legendary Everything Bagel Donut in 7 Minutes
The greatest new hybrid.