Spoon University at KU
How to Make Seared Mediterranean Pork With Hummus and Sweet Corn Salsa
Flavored packed pork with garlic hummus and a refreshing corn salsa is the best dish for eating outdoors.
Spoon University at Arkansas
How to Make Classic Lasagna When You Need a Taste of Home
Boyfriend-tested and mother-approved, my friends.
Spoon University at Georgetown
How to Make Vegan Chocolate Peanut Butter Stuffed-Pancakes
You won't believe they're actually healthy.
Spoon University at PSU
How to Make Healthy Matcha Frozen Yogurt Pops
Plain frozen yogurt has met its matcha.
Spoon University at San Diego
How to Make Your Own Donut Grilled Cheese 3 Ways
Donuts? Great. Grilled Cheese? Great. Donut Grilled Cheese? Amazing.
Recipes
Redefine Your Morning Muffins With These Brown Rice Egg Cups
Having a quick and super healthy breakfast has never been that easy
Spoon University at PITT
This Black Bean and Mango Salad is All You’ll Want to Eat This Summer
sweet and creamy and tangy and fresh and magical
Spoon University at American
4-Ingredient Vegan Chocolate Mousse Without Avocados in 5 Minutes
I ate the entire first batch from the spatula within ten minutes.
Recipes
How to Make a 5-Minute Chocolate Mug Cake That Isn’t Terrible for You
Whether you're relying on your microwave in your dorm or you're feeling lazy at home.