Spoon University at Richmond
15 Fall Recipes to Prep You for Sweater Weather
Say goodbye to those hot summer nights and hello to these fall-themed treats.
Spoon University at UIUC
Step Up Your Taco Tuesday Game With These Recipes
Because every day should be Taco Tuesday.
Spoon University at UC Berkeley
The Ultimate Vegan Tofu Scramble
Upgrade your morning with the breakfast of (vegan) champions.
Spoon University at Sewanee
4 Oats Recipes That Prove They’re Good for More Than Just Oatmeal
Not your typical plain Jane oatmeal.
Spoon University at LUM
5 Easy Snacks to Make from Whole Foods with Your Loyola Evergreen Dollars
As if something was stopping you from going to Whole Foods before.
Spoon University at UGA
These 3-Ingredient Ramen Cookies Are Perfect for Dorm Room Chefs
Perfect for anyone who doesn’t want to rack up a huge debt at the grocery store.
Spoon University at Puget Sound
How to Make a Legitimate Pizza While on a Hiking Trail
Whether you professionally backpack across the country or set up camp in your own backyard, this trail pizza is for you.
Recipes
Freshen Up Dinnertime With These Spring Rolls and Mayo Sriracha Dip
Feeling fresh in the fall starts here.
Spoon University at DePaul
These Animal Pancakes Prove Nothing Is Too Cute to Eat
Vital breakfast knowledge for parents and nannies (or any adult who still has the pure heart of a child).
Spoon University at LSU
How to Keep These Double Chocolate Espresso Cookies Fresh for Days
Fresh, out-the-oven taste for a week.