Spoon University at UVM
These Pumpkin Pie Twists Prove Crescent Rolls Are So Last Season
You'll twist and shout for these sweet bites of autumn.
Spoon University at UGA
Ditch the Preservatives and Make Homemade Applesauce in Your Slow Cooker
Is there anything your slow cooker can't make?
Spoon University at UBC
2 Simple Ways to Upgrade Your Leftover Rice
"Anyone can cook... but only the fearless can be great."
Spoon University at PITT
These Spaghetti Squash Enchilada Boats Sure Don’t Taste Low-Carb
Minimal carbs, maximum flavor.
Spoon University at FSU
2 Sweet and Salty Popcorn Recipes That Look Fancy But Are Dirt Cheap
Perfect for your holiday munchies.
Spoon University at AUC
How to Make Ridiculously Moist Zucchini Brownies 2 Ways
Don't worry, these don't taste "healthy."
Spoon University at BU
Why Eating Pizza for Dinner Everyday Can Be A Guilt-Free Choice
Live the dream without remorse.
Spoon University at Yale
You Don’t Have to Be a Vegan to Love This Pumpkin Bread Recipe
The only thing better than drinking a PSL is eating a slice of this.
Spoon University at U Conn
Who Says Pumpkin Chocolate Chip Pancake Recipes Can’t Be Whole Wheat?
Warm up on a cold morning with these flapjacks.