This article is written by a student writer from the Spoon University at UFL chapter.
Do you ever wish you can eat Reese’s Peanut Butter Cups for breakfast? Well, now you can—in cream cheese form on a toasted bagel. With the richness from the peanut butter, sweetness from the chocolate chips and creaminess from the cream cheese, this bagel spread recipe will satisfy the taste buds of all Reese’s enthusiasts.
Peanut Butter Cup Cream Cheese Spread
Ingredients
Instructions
Place the cream cheese, peanut butter, chocolate chips and sugar into a bowl and mix thoroughly.
Smear onto a bagel and enjoy.