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Recipes

How to Make Cheesy French Onion Soup Dumpling Bites

This article is written by a student writer from the Spoon University at CU Boulder chapter.

French Onion Soup Dumplings? You heard correctly. Two classics in one. This recipe fuses two favorite dishes into one flavorful bite. Not only is it the perfect appetizer, it will also leave you and your friends wanting more. and more. and more.

French Onion Soup Dumpling Bites

Difficulty:BeginnerPrep time: 10 minutesCook time: 30 minutesTotal time: 40 minutesServings:6 servings

Ingredients

Instructions

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    Preheat oven to 400°F. In a medium sized saucepan, melt butter over medium heat. Pour in the onions, and cook for a few minutes.

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    Add in the sugar, salt, pepper, thyme, and worcestershire sauce and continue to cook.

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    Add beef broth and cook for 20 minutes until onions are brown and soup has thickened.

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    Spray muffin tin with cooking spray and place a wonton wrapper into each muffin hole.

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    Spoon the onion soup mixture into the wonton.

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    Top with swiss and parmesan cheese.

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    Bake in the oven until golden brown for about 10-12 minutes.

Katie Elliott

CU Boulder '16

Hi! My name's Katie and recently graduated from the University of Colorado, Boulder. I watch an unhealthy amount of Food Network, I majored in arts and crafts, and have a pet tortoise named Peaches. I love creating videos (especially about food) and love working with Spoon University!