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Recipes

Make This Epic Italian Hybrid Dinner in 20 Minutes

This article is written by a student writer from the Spoon University at UGA chapter.

No longer will you have to choose between a pasta night or a pizza night, because you can have both in one meal. Even though tomato sauce and cheese are on both pizzas and pastas, the combination of the two is a completely differently creation.

The recipe is simple, and it’s every college student’s dream. 20 minutes and 5 ingredients later, pizza pasta is served.

Pizza Pasta

Difficulty:BeginnerPrep time: 5 minutesCook time: 15 minutesTotal time: 20 minutesServings:5 servings

Ingredients

Instructions

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    Cook pasta according to directions on the box.

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    Drain and place in a skillet.

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    Cover with marinara, add cheese to top and add pepperoni.

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    Bake in the oven at 375°F until melted, bubbly and crispy.

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    Sprinkle with parsley and enjoy.

Hello! My name is Hui, and I am a first year pharmacy student at UGA. My hobbies include photography, videography, reading, swimming, and napping. My favorite things in the world are food, sleeping, aesthetic, and cats (although I am allergic).