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Recipes

How to Make Pretzel Pizza Mozzarella Sticks

This article is written by a student writer from the Spoon University at Drake chapter.

I’m pretty indecisive. Is it pizza or a mozzarella sticks today? It can be a tough decision. So why not combine the food and experience it all at once? Roll out the pizza dough, grab some sea salt and get ready to make pretzel pizza mozzarella sticks.

 

Prezel Pizza Mozzarella Sticks

Difficulty:BeginnerPrep time: 10 minutesCook time: 10 minutesTotal time: 20 minutesServings:8 servings

Ingredients

Instructions

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    Open tube of dough and roll out onto cutting board. Cut into 8 long strips (lengthwise).

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    Place pepperoni onto a slice and wrap the dough around the mozzarella stick. Place on a baking tray sprayed with nonstick spray.

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    In a bowl, combine water and baking soda. Brush the mixture on top of the dough sticks.

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    Sprinkle with sea salt on top. Bake in the over at 450°F for 10 minutes, until golden brown.

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    Brush with melted butter. If you want the extra flair, dip in marinara sauce.

Anna is a member of Drake University's Class of 2019 and she studies Digital Media Production, Music, and Graphic Design. Some of her favorite foods include donuts, mac and cheese, and baked potatoes. Playing musical instruments is her greatest passion in life, only one step higher than eating food. When she is stressed, you can find her in a kitchen making some type of mess. Some of her favorite experiments have been cheese soufflé, cinnamon rolls from scratch, and salted caramel snickerdoodle cookies. She is always eager to try new recipes.