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Mozzarella Sticks
Mozzarella Sticks
Recipes

How to Make Goldfish-Crusted Buffalo Mozzarella Sticks

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Ready for the best creation ever? Okay, all you need are some cheese sticks, a bag of Goldfish, eggs, and buffalo sauce (optional, recommended) and you’ve got yourself a ridiculously cheesy Goldfish crusted mozzarella stick snack. Good luck eating just one, especially after some late night studying, drinking or Netflix and chillin’.

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Goldfish-Crusted Buffalo Mozzarella Sticks

Difficulty:BeginnerPrep time: 10 minutesCook time: 10 minutesTotal time: 20 minutesServings:10 servings

Ingredients

Instructions

  1. Whisk Egg

    Crack eggs into a bowl and whisk into an egg wash.

  2. Crush Goldfish

    Crush Goldfish in a bag.

  3. Dip and Roll

    Dip mozzarella stick in egg wash and roll in crushed Goldfish.

  4. Buffalo Sauce

    Pour buffalo sauce into a shallow bowl. Roll mozzarella sticks into buffalo sauce and then roll in Goldfish a second time.

  5. Freeze

    Freeze mozzarella sticks for 2-3 hours.

  6. Toast and eat

    Toast for 5 minutes at 375°F.

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