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Photos by Faith Harper for Spoon University
Reviews

I Tried The Baconator Cheez-Its — Here’s What They Really Taste Like

Many of us love a good burger. There’s just something about a burger on the grill that screams summer has finally begun. Even just going through a drive-thru to order your favorite combo can satisfy the craving for a juicy, flavorful bite that checks all the right boxes of savory, salty, and delicious. 

Popular fast-food chain Wendy’s seems to have taken the world’s love for burgers a step further by combining it with our collective obsession with snacks. For fans of the restaurant’s Baconator, Wendy’s collabed with Cheez-It’s to create a new combo: a Baconator flavored Cheez-It. As a kid, Wendy’s square burgers always had a special place in my heart, so I entered trying the new flavor with an open mind. To see if a bite-sized snack can capture the feeling of a number two at Wendy’s, and essentially a full meal, I tried the new Baconator Cheez-Its to give you the scoop.

What are the Baconator Cheez-Its?

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The new snack is described as a fusion of two American icons: Wendy’s and Cheez-Its. Staying true to what Cheez-Its fans are familiar with, the new snack is made with 100% real cheese and has layers of rich applewood smoked bacon to embody the Wendy’s Baconator. 

What do the Baconator Cheez-Its taste like?

According to the product’s description, the cracker has its classic crunch with an unexpected flavor. After my first bite, these two facts were definitely true. While the new snack gave me the feel of a Cheez-It, the taste of it smacked my senses almost immediately. I did a smell test first and can confirm that it does not taste the way it smells, but both were a bit overpowering initially. 

Once I tried my first cracker, honestly, I was ready to put them down because of the unexpected burst of flavor that was for sure giving Baconator. As I kept testing out more crackers, I slowly felt an addiction coming on, and let the collabed companies work their magic. The crackers were salty in true Cheez-It essence, and I tasted the bacon throughout the experience. There was a bit of an aftertaste which I expected to be a weird tang on my tongue, but I was left with a faint taste of it that had me reaching for more.

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I’m glad I pushed past my apprehension of giving the flavor a chance because it truly confused me at first. However, like with any new combination, it just took my taste buds time to catch up to the strange occurrence happening with the square orange cracker. The moment they did, I started to appreciate how bold — and surprisingly addicting — it really was. I’ll be adding these to the list of limited time flavors I will be missing when it’s gone.

How can I try the Baconator Cheez-Its? 

If you’re a Wendy’s or Cheez-Its lover, or curious as to what the Baconator Cheez-Its taste like, the company is set to put the new flavor on shelves in July. While the bacon flavored Cheez-Its are meat-free, the manufacturers have yet to disclose if this snack is vegetarian-friendly. The new crackers are rumored to be marketed at $4.49 when they hit stores so get them when you can since they’re only going to be with us for the summer.

Faith Harper is a content writer for Howard University's Her Campus chapter, where she covers various topics including on-campus life, entertainment, culture, television, movies, and wellness.

In addition to her role at Her Campus, Faith serves as the supervising producer for the News Department at Spotlight Network at Howard University. In this capacity, she oversees team members within the news sector, guiding them in the process of identifying and crafting stories, managing pre and post-production tasks, and communicating necessary resources to the executive producer. Faith has also contributed as a writer for Cover2Cover Magazine, a publication affiliated with Howard University. She is presently a junior at Howard University, pursuing a major in Journalism with a minor in Criminology.

During her leisure time, Faith loves revisiting classic movies and TV shows from the early 1990s and 2000s. Additionally, she enjoys baking new recipes with her friends and eating at her favorite pizza spot in her home city, Chicago, Leona’s. As a former Girl Scout, she takes pride in her dedication to inspiring young girls, emphasizing that the world offers boundless opportunities and wrongs for them to right.