This Strawberry Cobbler is the Perfect Single-Serve Summer Dessert

If amazing produce is not the best of summer then I don’t know what is. Strawberries are likely just starting to pop up at your local farm. While they’re delicious raw they make a killer filling for a cobbler. This treat is vegan, gluten free, and contains no refined sugar.

If strawberry isn’t your thing or you just prefer a combination of fruits you can try blueberries, raspberries and blackberries to make a great cobbler.

Single-Serve Berry Cobbler

• Prep Time:2 minutes
• Cook Time:20 minutes
• Total Time:22 minutes
• Servings:1
• Easy

Ingredients

• 1 1/2 tablespoon gluten free flour
• 2 tablespoon gluten free rolled oats
• 1 tablespoon melted coconut oil
• 1 tablespoon coconut sugar or maple syrup
• 1 pinch cinnamon
• 4 medium strawberries

• Step 1

  Preheat oven to 350°F.

• Step 2

  Use a fork to blend flour, rolled oats, cinnamon, coconut oil, and sweetener in a small bowl.

  

• Step 3

  Slice strawberries.

  

• Step 4

  Add strawberries, followed by the crumb topping.

  

• Step 5

  Bake for 20 minutes, enjoy hot or cold.