Sushi is the most Instagram-able food right now and vegetarians are totally left out. But fear no more fellow veggie lovers! This candy sushi is just as cute and will get more likes then a California roll, we promise.

"Sashimi" Sushi

  • Prep Time:5 minutes
  • Cook Time:1 minute
  • Total Time:6 minutes
  • Servings:3
  • Easy

    Ingredients

  • 1 Rice Krispie treat
  • 1 Fruit Roll-up
  • 3 candy fish
Photo By Katie Zizmor
Photo By Katie Zizmor

Step 1

Microwave the Rice Krispie Treat for 15 seconds and slice it into three sections. Then roll the sections to round off all edges until it resembles sushi rice

Photo By Katie Zizmor
Photo By Katie Zizmor

Step 2

Place a piece of candy fish on top of each section of “rice”

Photo By Katie Zizmor
Photo By Katie Zizmor

Step 3

Wrap with strips of Fruit Rollup as the seaweed wrap

Photo By Katie Zizmor
Photo By Katie Zizmor

Sushi with Tobiko

  • Prep Time:5 minute
  • Cook Time:1 minute
  • Total Time:6 minutes
  • Servings:3
  • Easy

    Ingredients

  • 1 Rice Krispie Treat
  • 3 pull-apart Twizzlers
  • 3 Oreos
Photo By Katie Zizmor
Photo By Katie Zizmor

Step 1

Microwave the Rice Krispie Treat for 15 seconds and then flatten it

Photo By Katie Zizmor
Photo By Katie Zizmor

Step 2

Separate the Pull-Apart Twizzlers and place them on the Rice Krispie Treat

Photo By Katie Zizmor
Photo By Katie Zizmor

Step 3

Roll tightly

Photo By Katie Zizmor
Photo By Katie Zizmor

Step 4

Cut into three even pieces. Roll in crushed Oreos to resemble tobiko

Photo By Katie Zizmor
Photo By Katie Zizmor

Classic Sushi Roll

  • Prep Time:5 minutes
  • Cook Time:1 minute
  • Total Time:6 minutes
  • Servings:3
  • Easy

    Ingredients

  • 1 Rice Krispie Treat
  • 3 Airheads
  • 2 candy fish
Photo By Katie Zizmor
Photo By Katie Zizmor

Step 1

Microwave the Rice Krispie Treat for 15 seconds and then flatten it

Photo By Katie Zizmor
Photo By Katie Zizmor

Step 2

Place candy fish on top

Photo By Katie Zizmor
Photo By Katie Zizmor

Step 3

Roll tightly and cut into three even piece

Photo By Katie Zizmor
Photo By Katie Zizmor

Step 4

Microwave an Airhead for 5-10 seconds

Photo By Katie Zizmor
Photo By Katie Zizmor

Step 5

Wrap around each piece to resemble seaweed wraps

Photo By Katie Zizmor
Photo By Katie Zizmor