Apple juice? I know, who would have guessed. But if you’re looking to make a tasty dish with simple ingredients, this is it. When reduced, apple juice turns into a thick glaze consistency that’s perfect to cook with chicken, beef, or vegetables of your choice. Just be sure to stock up on the apple juice, you’re gonna want to make this more than once.
Easy Apple Juice Chicken
- Prep Time:5 minutes
- Cook Time:25 minutes
- Total Time:30 minutes
- 1 1/2 cup apple juice
- 1 lb chicken breast
- Salt (optional)
- Pepper (optional)
Boil 1 1/2 cup of apple juice in a pan.
Add 1 lb of cubed chicken breast.
Add a pinch of salt and pepper if using.
Cover pan and let the chicken simmer for 10-15 minutes.
Cook until apple juice reduces to a glaze consistency and covers chicken entirely.
Serve, share, and enjoy.