These apple rings have been coated in a greek yogurt base-funnel cake tasting-batter and smothered with a delightful cinnamon sugar touch. It’s almost as if an elephant ear and an apple did a collab…

How about them apples?!

Fried Apple Rings

  • Prep Time:20 Minutes
  • Cook Time:20 Minutes
  • Total Time:40 Minutes
  • Servings:6
  • Medium

    Ingredients

  • 1 cup flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup plain yogurt
  • 1 egg
  • 6 apples
  • Canola oil
  • 1/2 cup sugar
  • 2 teaspoon cinnamon
GIF by Alex Frank
GIF by Alex Frank
  • Step 1

    Combine dry ingredients in a small bowl (flour, baking powder and salt) and stir. Set aside.

    GIF by Alex Frank
    GIF by Alex Frank
  • Step 2

    Combine wet ingredients in a small bowl (yogurt and egg) and stir.

    GIF by Alex Frank
    GIF by Alex Frank
  • Step 3

    Combine wet and dry mixtures and stir well; set aside.

  • Step 4

    Slice apples into thin slices.

    GIF by Alex Frank
    GIF by Alex Frank
  • Step 5

    Using a round cookie cutter or a knife, cut circles into the apples to remove the core and make a ring.

  • Step 6

    Coat apple rings in the batter made in previous steps. Make sure to cover all sides of the apple.

    GIF by Alex Frank
    GIF by Alex Frank
  • Step 7

    Fry apple rings until golden brown (about 10-15 minutes).

    GIF by Alex Frank
    GIF by Alex Frank
  • Step 8

    Combine sugar and cinnamon to make sugar coating.

    GIF by Alex Frank
    GIF by Alex Frank
  • Step 9

    Coat fried rings in cinnamon sugar mixture and enjoy!