These apple rings have been coated in a greek yogurt base-funnel cake tasting-batter and smothered with a delightful cinnamon sugar touch. It’s almost as if an elephant ear and an apple did a collab…

How about them apples?!

Fried Apple Rings

  • Prep Time:20 Minutes
  • Cook Time:20 Minutes
  • Total Time:40 Minutes
  • Servings:6
  • Medium

    Ingredients

  • 1 cup flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup plain yogurt
  • 1 egg
  • 6 apples
  • Canola oil
  • 1/2 cup sugar
  • 2 teaspoon cinnamon
GIF by Alex Frank
GIF by Alex Frank

Step 1

Combine dry ingredients in a small bowl (flour, baking powder and salt) and stir. Set aside.

GIF by Alex Frank
GIF by Alex Frank

Step 2

Combine wet ingredients in a small bowl (yogurt and egg) and stir.

GIF by Alex Frank
GIF by Alex Frank

Step 3

Combine wet and dry mixtures and stir well; set aside.

Step 4

Slice apples into thin slices.

GIF by Alex Frank
GIF by Alex Frank

Step 5

Using a round cookie cutter or a knife, cut circles into the apples to remove the core and make a ring.

Step 6

Coat apple rings in the batter made in previous steps. Make sure to cover all sides of the apple.

GIF by Alex Frank
GIF by Alex Frank

Step 7

Fry apple rings until golden brown (about 10-15 minutes).

GIF by Alex Frank
GIF by Alex Frank

Step 8

Combine sugar and cinnamon to make sugar coating.

GIF by Alex Frank
GIF by Alex Frank

Step 9

Coat fried rings in cinnamon sugar mixture and enjoy!