I love my Top Ramen as much as the next guy, but after a whole week of midnight ramen munchies, I needed something a little different to satisfy my appetite. Enter: Ramen Pad Thai. Think 4am delivery pad thai quality with the instant ramen price – yeah, I’m serious. With just a couple extra ingredients you can take your dirt-cheap ramen from lazy to amazing.
Ramen Pad Thai
- Prep Time:10 mins
- Cook Time:5 mins
- Total Time:15 mins
- Servings:1 bowl
- 1 package chicken or shrimp flavored ramen
- 1 egg
- ½ teaspoon fish sauce
- 2 tablespoon lime juice
- ¼ cup peanuts, chopped
- ¼ cup scallions, chopped
- 4-6 bean sprouts
In the microwave, cook your noodles in water.
In a separate bowl, crack your egg and beat until scrambled. Microwave until cooked.
Chop up egg, set aside.
Add egg, ½ ramen seasoning packet, fish sauce and lime juice to the bowl and mix together.
Garnish with chopped peanuts, chopped scallions, bean sprouts, and one lime wedge.