If you’re trying to step up your baking game, this is a sure-fire way to impress your friends. Beer bread is a versatile base with a unique, rustic ale flavor that can go sweet or savory. Mix it up and try all of your favorite kinds of beer.

Bacon-Cheese Beer Bread

  • Prep Time:5 minutes
  • Cook Time:1 hour
  • Total Time:1 hour 5 minutes
  • Servings:4
  • Easy

    Ingredients

  • 1 12-oz bottle beer
  • 3 cup flour
  • 2 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup cheddar cheese, grated
  • 6 precooked bacon strips, crumbled

  • Step 1

    Preheat oven to 350°F.

  • Step 2

    Coat bread pan with butter.

  • Step 3

    Combine flour, baking powder and salt.

  • Step 4

    Mix in cheese and bacon.

  • Step 5

    Stir in beer until well mixed.

  • Step 6

    Transfer to baking pan.

  • Step 7

    Bake for 45-60 minutes.