Directions for crafting the empanadas:
The best way to explain this art is through pictures. After adding a small amount of the mixture into the center of your dough, fold over one side and align it with the other.
Finally, you can stick your creations in the oven at 375°F then indulge in the deliciousness in 40 minutes. Or, you can package them up and store them in the fridge to bake another day (make sure to use plastic dividers between each empanadas so that they don’t stick together!).