Eggs, cheese, bacon, and avocado — but as a taco. Yup, the actual taco shell itself is made of egg. Such a bomb way to use ingredients and save some moola. Any money saved is … money saved. Tortillas? No. Those don’t exist anymore. This taco embodies breakfast unlike ever before.

Let’s taco bout how to make it.

 

 

Fried Egg Taco

  • Prep Time:5 minutes
  • Cook Time:15 minutes
  • Total Time:20 minutes
  • Servings:1-2
  • Easy

    Ingredients

  • 2 eggs
  • Cheese
  • 2 strips bacon, cooked
  • 2 slices avocado
  • 1/4 cup hashbrowns
  • Hot sauce
Photo by Maddie Cole
Photo by Maddie Cole

Step 1

Spread cheese so it covers the bottom of a non-stick skillet and turn on medium heat.

GIF by Maddie Cole
GIF by Maddie Cole

Step 2

Whisk the eggs together in a bowl and once the cheese starts to bubble, pour the eggs on top of the cheese and make sure it covers the entire bottom of the pan.

GIF by Maddie Cole
GIF by Maddie Cole

Step 3

Cook eggs and fill the inside with 2 strips of bacon, hash browns, avocado slices, and hot sauce.

GIF by Maddie Cole
GIF by Maddie Cole

Step 4

Fold like a taco and enjoy.

GIF by Maddie Cole
GIF by Maddie Cole