Forget the traditional waffle cone! Impress your friends and family by scoop their favorite ice cream into a warm glazed cinnamon roll.

Cinnamon Roll Cone

  • Prep Time:15 minutes
  • Cook Time:20 minutes
  • Total Time:35 minutes
  • Servings:6
  • Medium

    Ingredients

  • 1 tube of cinnamon rolls
  • 1/2 cup powdered sugar
  • 1 tablespoon butter
  • 1/4 cup seedless jelly/jam (strawberry, raspberry, apple)
Photo by Kristi Cook
Photo by Kristi Cook

Step 1

In a medium sized saucepan, melt your butter over a low heat. Add the jelly and stir until completely melted.Then and add in powdered sugar.

Gif by Kristi Cook
Gif by Kristi Cook

Step 2

Wrap aluminum foil around your waffle cones

Gif by Kristi Cook
Gif by Kristi Cook

Step 3

Unwrap the cinnamon roll and gently wrap it around each cone.

Gif by Kristi Cook
Gif by Kristi Cook

Step 4

Place on a baking sheet and bake at 375°F for 20 minutes.

Gif by Kristi Cook
Gif by Kristi Cook

Step 5

Remove cones from the oven and immediately coat them in the jelly-glaze.

Gif by Kristi Cook
Gif by Kristi Cook

Step 6

Scoop out your ice cream and add the topping of your choice!

Gif by Kristi Cook
Gif by Kristi Cook