If You Love Snow Cones, Make This Filipino Halo-Halo Dessert

Want to enjoy a different—and even better—version of a snow cone? Try the Filipino version, known as Halo-Halo, that uses a combination of sweet Asian ingredients. 

Halo-Halo

• Prep Time:10 mins
• Cook Time:3 mins
• Total Time:13 mins
• Servings:4
• Easy

Ingredients

• 4 12 fl oz cans evaporated milk
• 1 jar red Mung beans
• 1 jar jackfruit
• 1 jar sweet sugar palm fruit
• 1 jar ube purple yam jam
• 1 bag ice

• Step 1

  Shred the ice using a snow cone machine. Add the shredded ice to a cup.

  

• Step 2

  Add a spoon full of the ube purple jam, the red mung beans, the sweet sugar palm fruit and 2 to 3 slices of jackfruit.

  

• Step 3

  Fill the cup 3/4 of the way full with the evaporated milk.

  

• Step 4

  Mix and enjoy.