Remember that one time Family Guy did a hilarious bit about the invention of the Reese’s Peanut Butter Cup? Well, I think this combination of ingredients comes pretty damn close.
Cheesecake. Oreo. Cookie. It seems so obvious, yet so complex… How is this not already a thing? 100 years from now, scholars will look back at this moment and will commend the utter brilliance of such innovation in the culinary arts. In the history books, these Oreo cheesecake cookies along with a picture of my face will be featured alongside John Montagu and the invention of the sandwich in 1718 Britain.
Mark my words. Enjoy.
Oreo Cheesecake Cookies
- Prep Time:10 minutes
- Cook Time:12 minutes (+30 minutes in the fridge)
- Total Time:45 minutes
- Servings:20 cookies
- 8 tablespoon butter (softened)
- 4 oz cream cheese
- 3/4 cup sugar
- 1 cup white flour
- 12 Oreos
Beat butter and cream cheese together until light and fluffy. Gradually add sugar and flour while mixing.
Crush Oreos in a bag, add to bowl and mix.
Cover the bowl and refrigerate for at least 30 minutes.
Line a baking sheet with parchment paper and scoop out dough using a spoon. Roll with your hands to create balls.
Place evenly on baking sheet and press down lightly to create cookie shape.
Bake at 350°F for 12 minutes. It is strongly encouraged to indulge in this delicious treat with milk. Enjoy.