Funfetti is the best kind of cake. Obviously. But what about turning that into a blondie? And adding some festive holiday cheer (aka red and green sprinkles)? Well we tried, and we suggest you do to. Here’s how:

Holiday Cake Batter Blondies

  • Prep Time:10 mins
  • Cook Time:30 mins
  • Total Time:40 mins
  • Servings:12
  • Easy

    Ingredients

  • 1 box yellow cake mix
  • 1/4 cup canola or vegetable oil
  • 1 large egg
  • 1/3 cup milk
  • 1/2 cup red & green sprinkles
  • 1 cup white chocolate chips
Photo by Lucy Todhunter
Photo by Lucy Todhunter
  • Step 1

    Add yellow cake mix, oil, and egg into a bowl and stir.

    Gif by Lucy Todhunter
    Gif by Lucy Todhunter
  • Step 2

    Add the milk and continue to mix. If you want a more cakey texture, add more milk. If you want a more brownie texture, add less milk.

    Gif by Lucy Todhunter
    Gif by Lucy Todhunter
  • Step 3

    Add in white chocolate chips and sprinkles. Fold gently so the colors don't run too much.

    Gif by Lucy Todhunter
    Gif by Lucy Todhunter
  • Step 4

    Pour batter into an 8x8" greased baking pan.

    Gif by Lucy Todhunter
    Gif by Lucy Todhunter
  • Step 5

    Bake at 350ºF for 30-40 minutes. Let your house fill up with wonderful cake aromas. Take them out and enjoy these delightful holiday treats!

    Gif by Lucy Todhunter
    Gif by Lucy Todhunter