Ever crave something a bit more exciting than plain pretzels for your midday snack but don’t want anything too heavy or indulgent either? Yeah, same here.
With just four simple ingredients and almost no prep time, homemade honey mustard pretzel sticks are as easy as it gets. They satisfy your sweet and salty cravings while also filling you up until your next meal. We’re into it.
Baked Honey Mustard Pretzel Sticks
- Prep Time:5 minutes
- Cook Time:30 minutes
- Total Time:35 minutes
- Servings:8 servings
- 1 bag pretzel sticks
- 1/2 cup vegetable oil
- 1/4 cup honey
- 2 tablespoon yellow mustard
- 1 teaspoon onion powder
In a large bowl, mix together vegetable oil, honey, yellow mustard, and onion powder.
Open bag of pretzels and pour mix into pretzel bag. Hold top of bag closed and shake.
Pour pretzels onto a baking sheet.
#SpoonTip: Use parchment paper so pretzels don’t stick to the pan.
Bake pretzels at 275°F for 30 minutes, tossing halfway through.
Remove pretzels from oven and serve.