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This Off-Campus Meal Plan Will Change Your Life
Gone are the days of sad dining hall meals—say hello to your new go-to.
by Jane Schmid
at University of Michigan
This Vegan Smoked Salmon Will Blow Your Mind
The vegan lox swap that will answer all your prayers.
by Isabella Kornitsky
at Wake Forest University
Best Places to Get Sushi in Las Vegas (according to UNLV students)
The students have spoken and now it's time to judge with your taste buds! See if UNLV students recommended your favorite place, or if there's somewhere new you should check out!
by Maebob Enokenwa
at University of Nevada, Las Vegas
We Sat Down with the Founders of CombiniCo.
The coolest ready-to-go retail brand you've been waiting for has just touched down in St Andrews and we have all the details.
by Abigail Urquhart
at University of St. Andrews
10 Over-the-Top Food Trends that Need to be Stopped ASAP
We're all guilty here
by Dana Halpern
at Muhlenberg College
David's is Fusion in Every Sense of the Word
Flavors of the Pacific Rim meet East Coast cuisine.
by Ellen Gibbs
at University of New Hampshire
3 Reasons Why I Could Just Never Eat Sushi
I mean, just look at it!
by Imani Williams
at Pace Westchester
A Beginner's Guide to the Milwaukee Public Market
There really is something for everyone at Milwaukee's Public Market.
by Sanya Sawlani
at Marquette University
What are the New Food Places at UBC?
University of Building and Construction (UBC) brought us some new places.
by Kyoungmin (Kelub) Roh
at University of British Columbia
CoZara: A Review of My Favorite University City Spot
Authentic Japanese cuisine just steps away from your dorm room
by Jesse Fox
at University of Pennsylvania
Dining Services Brought Back Sushi and We're Kind of Excited
Paws everything—sushi is back at Paws & Go Market.
by Dahlia Lehman
at Washington University in St. Louis
Bury My Ashes @ Koi: Where to Find the Best Sushi in NYC
For sushi lovers and addicts.
by Madeline Dennis
at Syracuse University