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I Spent Way Too Much On Talenti Gelato So You Don't Have To
The best and worst Talenti gelato! And the best places to get some around campus.
by Ellazan Gregg
at Northeastern University
I Made Bagels for the First Time
Bread bread and more bread...stress baking, who me? No, just bagels please.
by Mackenzie Laverick
at University of Vermont
Stress Free New Year's Eve Dinner
As 2020 comes to a close, here are some easy ways to create a delicious meal for New Year's Eve without the stress!
by Aeji Hyun
at University of California - Los Angeles
3 Things Living Through a Pandemic Taught Me About Being in The Kitchen
No time like a global pandemic to try new recipes!
by Emma Tick-Raker
at Cal Poly San Luis Obispo
Vegan Comfort Recipes That Have Helped Me Survive Self-Isolation
Because sometimes a warm meal is the closest thing you have to a hug.
by Aislinn McGonagle
at University of California – Berkeley
Chopped: College Edition
Cooking in college has always felt like the Food Network show Chopped to me.
by Julia Collins
at University of Florida
Love at First Bite: Ooey-Gooey Halloween Cookie
Whether you are cooking with your "boo" or having a "ghoul's" night in, these halloween cookies are less of a trick and more of a treat.
by Lauren Wood
at University of South Florida St. Petersburg
Festive Fall Favorites at Trader Joe’s
Time to load up your shopping cart with some cozy and delicious fall flavors.
by Sydney Maranville
at Grand Valley State University
The Best (And Biggest) Cookies in New York City
*Insert Cookie Monster gif here*
by Maura Consedine
at St. John's University
Pulling An All-Nighter with my Hot Cider
Make your own Maple Apple Cider or Spiced Pear and Cranberry Cider to help you warm up to your midterms.
by Adelaide Green
at University of South Florida St. Petersburg
Seven Recipes to Get You Through Quarantine
As the state of our world changes around us with each passing day, we can remain connected and sane in isolation through something we all love: Food.
by Olivia De Lorenzo
at George Washington University
4 Easy Recipes to Level-Up your Box Mix Cookies
Some of us didn't become bakers in quarantine but we still like freshly baked cookies.
by Anusha Goyal
at University of California - Los Angeles