You Never Knew You Needed This Brazilian Cheese Bread Recipe
Fluffy AND cheesy.
by Katie Elliott
at CU Boulder
15 Seafood Recipes You Need to Make Before the End of Summer
Let summer leave the best taste in your mouth with these recipes.
by Claudia Haimovici
at University of Michigan
7 Buenos Aires Foods You Can’t Leave Argentina Without Trying
Ditch the meat and bread for a day.
by Alexandra Stano
at Michigan State University
Here’s Where to Go to Find Açai Bowls in Westchester County, New York
Because sometimes finding an açai bowl can be as hard as pronouncing açai.
by Jennifer Gottfried
at University of Michigan
How Palm Oil Is Slowly But Surely Killing the Planet
Palm Oil production is synonymous with rainforest destruction which, as we know, ain't helping global warming.
by Abbey Fernandez
at Vanderbilt University
How to Eat Like an International Traveler Without Leaving Austin
While you're stuck at home, make your friends studying abroad jealous with these international foods.
by Catherine Sullivan
at University of Texas
Which Exotic Fruit You Should Eat, Depending on Where You Travel
How many of these fruits you can pronounce?
by Grace Ling
at Santa Clara University
An Inside Look at 3 of Cusco’s Most Famous Dishes
Guinea pig owners beware!
by Kimberly Peterson
at Princeton
10 Food Experiences You Can’t Miss in Peru
Dine like an Incan emperor.
by Megha Srivastava
at Stanford University
What to Eat at This Year’s Taste of Chicago
The options are endless at the world's largest food festival.
by Bridget Muckian
at University of Virginia
Around the World in 21 Traditional Rice Dishes
Rice makes the world go round.
by Amelia Schwartz
at University of Denver
This is What Sushi Looks Like in 13 Countries
Get your sushi fix wherever next semester may take you.
by Zoe Gavil
at Washington University in St. Louis