Thirsty
Not Drunk Yet
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Morning
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Grocery Shopping Tips For Budding College Student Cooks
Grocery shopping should not be stressful.
by Niharika Desaraju
at University of California – Berkeley
How to Make the Black Sesame Tart of Your Dreams
Because your dreams are made of yuzu, basil, black sesame goodness.
by Sarah Ampalloor
at University of California – Berkeley
How to Elevate a Jarred Spaghetti Sauce
Italian grandmas are either proud or terrified.
by Courtland Campo
at University of Florida
5 Tips On Being Eco-Friendly In The Kitchen
Time to show off your Trader Joe's reusable bags & Hydro Flask.
by Olivia Berens
at University of Florida
Fridge and Freezer Essentials for College Apartments
Want to know what you should keep in your fridge and freezer to survive college in an apartment? Read here!
by Gabriela Blanco
at University of Southern California
3 Fall 2019 Food Trends We Are So Excited About
You might just find your new favorite ingredients for your cooking adventures this season!
by Marissa Rodriguez
at Florida International University
Veganized: This Vegan Fajita Recipe is a Perfect Weeknight Dinner
Get ready for a satisfying plant-powered meal
by Jordi Almeida
at Texas State University
10 National Food Holidays to Celebrate This September
Mm Mm Good
by Robyn Deneroff
at Syracuse University
I Tested Food Network Celebrity Brownie Recipes and Found the Best One
Four Celebs. Four Brownies. Whose recipe reigns supreme?
by Emily Noel
at University of Maryland
4 Ways to Eat Lentils Beyond Your Typical Rice and Beans
A lentil bit of creativity for your school lunch!
by Susy Cohen
at Florida International University
Fresh Basil Pesto: From Garden to Table in Minutes
This fresh basil pesto straight from the garden is the best-o!
by Mareesa Ahmad
at Wake Forest University
How to Step Up your Matzoh Game: Twists on the Old Classic
Because who doesn't love Matzoh
by Sarina Bialow
at Syracuse University
