Crisp

Fabulously Fresh: Freshëns Arrives on East Campus

The massive menu includes both health and comfort food for hungry eagles.

by Elliott Parrish at American University

Top 4 Best Places to EAT in Charlotte, NC

It's no secret that the USC to Charlotte, North Carolina post graduate pipeline is strong. If you're ever in the Queen City visiting an alumni or just for fun, here is a list of my 4 personal favorite places to eat while you're in town.

by Anne Tavierne at University of South Carolina

Bold

Not Mashed Potatoes... Smashed Taters!

Tired of the same old mashed potatoes at your Thanksgiving dinner? Try this epic smashed potato recipe to liven up your feast. It will be your new go-to Thanksgiving side dish!

by Niav Maloney at St. Louis University

What better way to take advantage of the beautiful foliage and sweater weather in Maine?

by Hailey Ryan at Bowdoin College

Basic

Michele's Granola

On Monday, October 24th University of Michigan’s Spoon Chapter met with Michele’s Granola representative, Lauren Shafer, to learn more about the brand.

by Sofia Mota Cichy at University of Michigan

Healthy

The Best French Fries Can Be Found in Ocean City, MD

Thrasher's French Fries in Ocean City, MD are arguably the best French fries money can buy. Here's why.

by Collyn Ballentine at Wake Forest University

Growing Up

Cozy Breakfast Places Near Emory University

Start your day with a hearty and tasty breakfast right by campus.

by Charlotte He at Emory University

Basic

Dang Foods: The Asian-American Twist on Snacktime We All Need

These Thai-inspired bites are so Dang good.

by Hannaniah Grace Ortizluis at University of California – Berkeley

Nostalgic

Cheez-It Puff’d: A Twist on Your Favorite Cheesy Snack

It’s a bird…it’s a plane…no it’s Cheez-It Puff’d?!

by Reilly Chin at University of California - Los Angeles

Viral

A Token of Love: My Grandmother’s Famous Chebureki Recipe

A labor of love and worth the effort, these delectable deep fried pastries are a taste of home.

by Deniz Yoruk at Northwestern University

Nostalgic

The Pop-Tarts x Banner Butter Taste Test

Butter + Pop Tarts. Name a better duo.

by Reilly Chin at University of California - Los Angeles

Articles tagged with Crisp

The massive menu includes both health and comfort food for hungry eagles.

It's no secret that the USC to Charlotte, North Carolina post graduate pipeline is strong. If you're ever in the Queen City visiting an alumni or just for fun, here is a list of my 4 personal favorite places to eat while you're in town.

Tired of the same old mashed potatoes at your Thanksgiving dinner? Try this epic smashed potato recipe to liven up your feast. It will be your new go-to Thanksgiving side dish!

The delicious dumpling and ice cream combination you didn't know you needed.

What better way to take advantage of the beautiful foliage and sweater weather in Maine?

On Monday, October 24th University of Michigan’s Spoon Chapter met with Michele’s Granola representative, Lauren Shafer, to learn more about the brand.

Thrasher's French Fries in Ocean City, MD are arguably the best French fries money can buy. Here's why.

Start your day with a hearty and tasty breakfast right by campus.

These Thai-inspired bites are so Dang good.

It’s a bird…it’s a plane…no it’s Cheez-It Puff’d?!

A labor of love and worth the effort, these delectable deep fried pastries are a taste of home.

Butter + Pop Tarts. Name a better duo.