Magnum Ice Cream Has A Sweet New Jewelry Line
You almost want to eat it!
by Giselle Medina
at Spoon HQ
What Does Collagen Actually Do & Do You Need It?
Is that supplement worth it?
by Moriah House
at Spoon HQ
Pop-Tarts Discontinued A Fan-Favorite Flavor, And The Internet Is *Not* Pleased
A sad day for breakfast.
by Isabelle Lee
at National Contributor
Here's How To Win A Fanta Orange-Scented Perfume
Fully realizing our scent Fanta-sies!
by Natalie Willis
at Spoon HQ
Jamba Just Made Nail Polish & It’s So Perfect For Summer
Your hands will look so smooth(ie).
by Maria Serra
at Spoon HQ
Jetset Material: The Food Network's Chef Jet Tila Visits American University
A celebrity chef graces the Mary Graydon Center with his presence
by Elliott Parrish
at American University
Coterie Market: Gainesville's Newest Hub
Coterie Market is Gainesville’s newest hub for your Pinterest pop-girly dreams
by Olivia Maule
at University of Florida
These Food-Inspired Press-On Nails Are Deliciously Adorable
Color Camp’s "Let’s Eat" collection features pasta-, martini-, grape-, and tomato-inspired nails.
by Natalie Willis
at Spoon HQ
Is Vanilla Extract Safe To Use As Perfume?
A viral TikTok has people trying it, so we asked dermatologists if it's safe.
by Kennedy Dierks
at Spoon HQ
Easy to Make: No-Churn Protein Ice Cream
I scream, you scream, we all scream for ice cream!
by Sid Gupta
at University of California – Berkeley
Slay at Taco Bell's Drag Brunch, Coming to a Cantina Near You
Dining and drag is the next best combo after Doritos Locos tacos.
by Kennedy Dierks
at Spoon HQ
Sweet Chef Introduces Skin Food
This skincare line is like a green juice for your skin. Curated by the team behind "Glow Recipe", this lineup of products is meant to make your skin radiant and nourished.
by Sydney Barish
at Emory University
