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1 Drink, 3 UF Starbucks: Who Does it Better?
I've had one too many Iced Brown Sugar Oatmilk Shaken Espressos.
by Gabriella Berardi
at University of Florida
The Pursuit of Coffee and Happiness- Paris Edition
Navigating the coffee scene in Paris, one latte at a time.
by Allison Leacu
at Northeastern University
Cinnamon Toast Crunch Takeover
If you love Cinnamon Toast Crunch, you're gonna love these items.
by Olivia Giovenco
at University of Florida
Atlanta's Top 10 Healthy Restaurants
Are you a college student looking for a quick and delicious healthy meal? Have no fear because in this list I have compiled my 10 favorite healthy restaurant options in Atlanta.
by Jaclyn Gang
at Emory University
My Favorite Secret Sauces: Let's Dive In. Don't Get Lost.
Let's get saucy! A nut-based sauce can bring together any snack plate or sandwich for a mouth-watering bite. Here are some of my favorite flavors and ways to enjoy delectable dips.
by Sydney Barish
at Emory University
Order These Pura Vida Miami Must-Haves
My favorites at Miami's trendiest wellness-based eatery.
by Emily Greiff
at Emory University
10 Restaurants Where You Can Find the Best Brunch in New Orleans
Because who doesn't love brunch?
by Lindsay Axelrad
at Tulane
How Sumo Oranges Captivated TikTok and Trader Joe's Shoppers
An unexpected meme, indeed.
by Kennedy Dierks
at Spoon HQ
Trying Chipotle's Brand New Pollo Asado Meat
Chipotle just introduced Pollo Asado into their assembly line. Is it worth it?
by Karene Hermon
at University of Florida
You Can Make This Vegan Banana Bread in No Time
This vegan loaf is bananas, B-A-N-A-N-A-S!!
by Kennedy Dierks
at Spoon HQ
Van Leeuwen’s New Pizza Ice Cream Is Coming to Walmart
The pint features a cream cheese and mozzarella ice cream with tomato jam swirls and basil crust cookies.
by Kennedy Dierks
at Spoon HQ
Krispy Kreme's St. Patrick's Day Donuts Are Picture Perfect
All Krispy Kreme customers wearing green on March 16 and 17 can get one free Original Glazed Doughnut.
by Kennedy Dierks
at Spoon HQ