If you’re planning on driving home for the summer, take a side trip to one of the seven restaurants in Connecticut that have been featured on the hit Food Network show “Diners, Drive-Ins and Dives.” Trust that you’ll be satisfied–Guy Fieri doesn’t come to town for lack-luster flavor.
1. Merritt Canteen
Courtesy of merrittcanteen.com
Average Plate: $5
Dish to Try: Chili-dog
www.merrittcanteen.com
2. Super Duper Weenie
Courtesy of Super Duper Weenie
Average Plate: $5
Dish to Try: Any hotdog with the freshly-made sweet or spicy relish
www.superduperweenie.com
3. Black Duck Cafe
Courtesy of Black Duck Cafe
Average Plate: $15
Dish to Try: Pete’s Stuffed Brie Burger
www.blackduckwestport.com
4. Valencia Lucheria
photo by Sarah Strong
Average Plate: $7
Dish to Try: The Morning After Breakfast Sandwich, Venezuelan Arepas
www.valencialuncheria.com
5. Wilson’s Holy Smoke BBQ
Courtesy of Wilson’s Holy Smoke BBQ
Average Plate: $20
Dish to Try: Memphis Baby Back Ribs
www.wilsons-bbq.com
6. O’Rourke’s Diner
Courtesy of FoodNetwork.com
Average Plate: $10
Dish to Try: Colcannon (mashed potatoes with cabbage)
www.orourkesmiddletown.com
7. Corey’s Catsup and Mustard
photo courtesy of tripadvisor.com
Average Plate: $9
Dish to Try: Auntie Laurie’s Burger
catsupandmustard.com