With a new month approaching, every foodie must be prepared to step up their game. No matter how small or obscure, there’s always something to celebrate every. single. day. We’ve got you covered this month with this national food holiday guide by giving you recipes or places in Boston to eat to celebrate all of these holidays. Of course, feel free to celebrate any way you want (as long as it involves eating).
So mark your calendars, call up your foodie friends, and get ready to eat, eat, eat.
March 1: National Peanut Butter Lover’s Day
Photo courtesy of @worldwideats on Instagram
You can probably put peanut butter on almost anything and make it taste 10x better. From peanut butter sandwiches, to peanut butter bites, to freezer-made peanut butter fudge, the possibilities are endless.
#SpoonTip: Check out this DIY healthier peanut butter tutorial here.
March 2: National Banana Cream Pie Day
Photo courtesy of @emmaspizza on Instagram
Pies just make the world a happier place. If you’re in Boston, get your pie day fix at Petsi Pies.
March 3: National Cold Cuts Day
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If you’re not sure how to celebrate this holiday, check out these quick and easy sandwich recipes.
March 4: National Poundcake Day
Photo courtesy of simplysated.com
What better way to gain the freshman 15 than with a pound cake, right?
March 5: National Cheese Doodle Day
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Embrace the cheesiness by simply opening a tasty bag of of cheese doodles (AKA Cheetos) or trying out these finger-licking recipes.
March 6: National Oreo Day
Photo by Emily Gordon
Here’s proof that Oreo is everybody’s hero. For the ultimate Oreo celebration, try making these no bake Oreo cookie balls.
March 7: National Cereal Day
Photo by Lawrence Yu
Although cereal might be something you eat regularly, here are 10 ways you can take it one step further.
March 8: National Peanut Cluster Day
Photo courtesy of butterwithasideofbread.com
With this easy peanut butter clusters recipe, you just need 4 ingredients, and you’ve got one happy tummy.
March 9: National Crab Day
Photo courtesy of marcussamuelsson.com
If you’re feeling even more adventurous, try making these Maryland crab cakes or these cheesy crab shrimp quesadillas.
March 10: National Ranch Dressing Day
Photo courtesy of 77recipes.com
This may seem like an obscure food holiday at first, but not after you learn why ranch is the only condiment for any meal.
March 11: National “Eat Your Noodles” Day
Photo by Rachel Chak
We all know everyone loves noodles, but the real question is which type do you love the most? From Thai to Italian, try noodles in Boston at Pho Basil, Penang, Pad Thai Cafe, Pikaichi, or Trattoria Il Panino.
March 12: National Milky Way Day
Photo courtesy of recipegirl.com
Try this Milky Way melts recipe — it’s out of this world.
March 13: National Chicken Noodle Soup Day
Photo by Jocelyn Hsu
Nothing beats a heart-warming chicken noodle soup, especially when it can easily be made in a crock pot.
March 14: National Potato Chip Day
Photo by Alison Weissbrot
A day that finally gives you an excuse to eat potato chips. For healthier alternatives, make these microwave potato chips or these sweet potato chips.
March 15: National Peanut Lovers’ Day
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If you’re nuts enough for peanuts, try out this old bay peanuts recipe.
March 16: National Artichoke Heart Day
Photo courtesy of epicureanmom.com
It might be no cookie or chocolate day, but hey, you need a healthy balance too. Plus, you can incorporate it into a grilled cheese sandwich or into an artichoke dip.
March 17: National “Eat Like an Irishman” Day
Photo by Savannah Carter
Make sure to wear green, check out these St. Patty’s Day recipes, and celebrate St. Patty’s Day the (kinda) Irish way.
March 18: National Sloppy Joe Day
Photo courtesy of ohsweetbasil.com
The classic American creation that you can easily create with this simple recipe.
March 19: National Oatmeal Cookie Day
Photo courtesy of @flourbakeryandcafe on Instagram
You can find oatmeal cookies in any bakery, such as Flour Bakery. However, if you’re up for a challenge, try making these blueberry oatmeal cookies yourself.
March 20: National Ravioli Day
Photo courtesy of culinarycolleen.com
You can never go wrong with ravioli. In Boston, where Italian food is practically a staple, try it at Rino’s Place.
March 21: National Crunchy Taco Day
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Not just taco, but crunchy tacos. Important difference.
March 22: National Water Day
Photo by Kirsten Kumar
Let’s raise a glass (or more) to hydration. To take it up a notch, check out these natural flavors that can spice up your water.
March 23: National Chips and Dip Day
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Because you can never get enough of Mexican food! For healthier alternatives, check out these combos. For chips and dip that’s close to Northeastern, try out Amelia’s Taqueria.
March 24: National Cake Pop Day
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Why limit yourself to just regular cake when you could step it up with cake pops?
March 25: National International Waffle Day
Photo by Joanna Fukae
One of the greatest inventions in this world: the waffle maker. Check out these 19 unique waffle recipes or learn how to maximize regular dining hall waffles.
March 26: National Nougat Day
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You can find nougats in various American chocolates, such as Snickers, Milky Way, or 3 Musketeers. However, if you want to try an authentic Italian nougat, try it at Modern Pastry in Boston’s North End.
March 27: National World Whisky Day
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Well it’s Whisky Day so you have to drink right? Do it the right way, and make any (or all) of these three whisky cocktails.
March 28: National Black Forest Cake Day
Photo courtesy of amandeleine.com
It isn’t about whether or not you should eat a black forest cake, it’s about how many slices you should have. Check out this mouth-watering black forest cake recipe and you’ll understand why.
March 29: National Chiffon Cake Day
Photo courtesy of cookingclassy.com
Two consecutive cake days? Even better. Get a slice at Cafe Madeleine in Boston’s South End.
March 30: National Turkey Neck Soup Day
Photo courtesy of foodimentary.com
Take a break from the classic chicken soup and try the turkey version instead.
March 31: National Oyster on the Half Shell Day
Photo courtesy of locosouthboston.com
End the month right with these pearls of wisdom. Boston’s full of oyster places, but try them at Loco Tacqueria & Oyster Bar.
Source: Foodimentary